We're here to report on the latest science without any bias, covering everything that is related to our survival on this planet. We hope you enjoy what we've written, and comments are always very welcome.
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By Rebecca Nesbit
Happy New Year! Last year I blogged about the challenges and promises of second-generation biofuels (those made from agricultural by-products such as straw or from woody plants such as poplar). If these crops are going to be a relatively cheap and sustainable alternative to fossil fuels, we will have [...]
by Rebecca Nesbit
Each year, 7.2 million tonnes of fisheries catch gets thrown away as bycatch, including fish, turtles and birds.
Modifying fishing gear is a popular way of reducing this, and to a large extent it can often be effective. However, suitable modifications aren’t always possible, so preventing fishing in certain [...]
by Rebecca Nesbit
As people around the world leave their homes in the countryside to seek a new life in the city there is increasing concern about the impact of urbanisation on the environment. But the effect of urbanisation varies significantly around the world, and there are lessons to be learnt about how [...]
by Sarah Hards
Last week, the Government’s latest strategy for behaviour change, “Nudge”, came under fire from the House of Lords Select Committee on Science and Technology. Nudge is a controversial topic, and this latest development raises important questions about how policy can promote sustainable lifestyles.
In a nutshell, nudge suggests that [...]
by Rebecca Nesbit
Inspired by Alom Shaha’s Why is Scince Important? video, the four of us have produced our own take, based on one of our favourite foods – cake. As well as producing his own video, Alom ran an impressive project to collect the thoughts of scientists, public figures, and everyone [...]
by Rebecca Nesbit
I recently blogged about the problems facing our fish stocks, so was interested to read about ways to overcome challenges in preventing fish declines. The number of communities dependent on seafood means that overfishing is a major barrier to obtaining food security, and Marine Protected Areas (MPAs) are one way [...]
Our economy is based on consumption, and we’re constantly bombarded with pressure to consume more, persuading us that this will make us happy. We’re surrounded by people in the media and real life who buy more and want more.
But it’s not just the adverts for washing powders letting you know that if you [...]
by Rebecca Nesbit
When I was in The Gambia recently my reading material included a review of the world’s fisheries – how are fish going to react to climate change? Which parts of the world will be most affected? How are we going to react to the fishes’ reaction to climate change? So [...]
by Rebecca Nesbit
In the west there is a growing interest in organic farming, motivated by concerns over health and the environment. But in much of Africa the story is very different – although organic farming is common, this is by necessity because farmers do not have access to chemical fertilisers or [...]
by Rebecca Nesbit
By 2100, the world’s population is projected to reach 9.5 billion, so we face the huge challenge of supporting this many people in a sustainable way. This week the Institute of Mechanical Engineers produced a report, Population: One Planet, Too Many People?, looking at how engineers can address the issues [...]
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